
Steve went on a guided mushrooming tour of Bowen with a botanist and group of fellow enthusiasts, including our friends Rodney and Kat--he even brought back some edible fungi (NOT those pictured here), which we enjoyed in an omelette the next day. Ordering a portobello burger at a restaurant is usually about as adventurous as I get, but we suffered no ill effects (although we're not about to start harvesting our own...)!
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